Goodbye 2012!

Well, despite the fact that 2012 was the worst year ever for this blog, it was a pretty good year for me in real life!

I started off 2012 with my best friends Kaitlin and Pam at a raging party at Miss K’s house (no photos of that, thankfully). Daniel and I also rescued a stray dog last New Year’s Eve, and reunited him with his owners on New Year’s Day.

Here is a picture of me and my bestie Kaitlin at our last dinner party in Seattle:

Kaitlin and me

In Spring 2012, I traveled to several medical school interviews, and on May 1, I was accepted to Rosalind Franklin University! Just three months later, Daniel, Walter and I packed up all our belongings and road-tripped to our new home in Waukegan, Illinois. We were incredibly sad to leave our adopted hometown of Seattle, and our best friends Kaitlin and Chris. But after spending 3 years in a dead-end job, I was so happy to finally be going to medical school.

Me and my bestie Pamela when I was in Illinois to find and apartment:

Pamela and me

For the past 4 months, I have been pretty much living the dream, being a full-time med student, while Daniel has also been living his dream of being an elementary school general music teacher. We have a lovely home (which I know I owe everyone pictures of, sorry!) and lots of great new friends. Our neighbors are wonderful and they adore Walter.

Daniel and I hosted our first-ever Thanksgiving in our home this year. We had 10 people over for a fantastic feast. And 2 weeks ago, Daniel and I went down to Chicago for the weekend to celebrate 10 years together as a couple:

Anniversary

2012 has been a great year. A year with lots of change, some difficult, but most happy. Honestly, I don’t know if 2013 can top it, but I am looking forward to the future. Yes, even the surprises!

Walter

Love,
Sarah

new blog theme

So I decided to change the look and theme of the blog a little – hope you like it!

I also had to change the blog title, obviously, since we’re moving away from Seattle. This is like when I was 13 and I signed up for a Yahoo! email address as folara13. I guess I thought I would never age? Or maybe I wanted to memorialize myself at age 13 or something. Either way, I apparently didn’t learn my lesson, because when I started this blog six years ago (!) I never imagined living anywhere but Seattle.

pictures of the new apartment

Here are some pictures of our new place. Of course I realized the second we drove away that these photos are terrible and make no sense. Plus I forgot to take pictures of some really important things, like the entire balcony/porch.

Here is a little floor plan drawing of the unit. First thing as soon as we move in, I am going to measure every room and draw up an actual scale floor plan. Then I’m going to cut out tiny little couches and tables and beds and go to town arranging them on my little paper grid. Because I am cool like that.

Floor plan

Anyway, you can see the apartment has kind of an interesting layout – the third bedroom is tucked in the back without direct access to the hallway. You have to either walk through the second bedroom or the bathroom to get out. I’m not sure why it was laid out that way, but I can tell you that every single apartment we looked at had some kind of weird layout quirk…

The apartment is very clean and freshly renovated with new paint and refinished floors, which is nice. The ceilings and baseboards are painted an OK white semi-gloss, but the walls are just a gross yellowish off-off-white. We’re planning to repaint just about everything.

Ok, here is the living room. The window faces east. I think we’ll put the couch on the right against the wall and the shelving unit on the left wall. The whole room, along with the dining room, is going to be painted a nice soft gray, just a touch warmer than the color in our current apartment. I hate vertical blinds, so we will probably pull them permanently off to the side and cover the whole apparatus with curtains. I’m thinking floor-to-ceiling curtains on a hospital track.

Living room

And here is the dining room – it is open to the living room and the window faces west onto the balcony. We’ll obviously put our dining table here, as well as the china hutch. The air conditioner will live here in the summer too. I also want to get rugs for the dining and/or living rooms. And the ceiling fan is hideous. The part of me that has lived in Seattle for the past 7 years wants to chuck it, but I know we’ll rely on it to cool the apartment down. Maybe we can replace it with an inexpensive but more attractive model. Ceiling fans aren’t that expensive, right?

Dining room

This is the kitchen (with a gas stove for Daniel!) We are going to get a stainless steel kitchen work table from the restaurant supply store to go against the opposite wall.

Kitchen

Daniel is so excited to have a bigger kitchen with lots of counter space and cabinets. The upper cupboards are are original 1960s aluminum cabinets. The whole kitchen is that ugly yellowish color but we will probably just live with it for now. What should we put in that weird little corner area (besides the weird grass-filled cornucopia, which is staying, obvs)?

Kitchen

The master bedroom has windows facing east and south and a big double closet. I like that all of the floors, woodwork, and doors are original to the unit. You can’t see them, but the sliding closet doors are the original wood color, which I like so much more than if they had been painted or (horrors) replaced with cheap mirrored closet doors. This place is definitely mid-century.

Master bedroom

We plan to paint the bedroom something really dark – either black or deep deep blue. Both the room and Waukegan get so much light that we’re not worried about it seeming like a cave in there. It’s going to look great.

Here is the second bedroom, which will become my office. It also faces south and has the smallest closet.

Second bedroom - my office

I’m planning to paint it some shade of gray and then fill it with white bookshelves and a huge white lacquered desk. The closet will become my craft supply storage area. Daniel can have, like, a laptop charging area and a bookshelf. But the rest of the room is all mine.

Second bedroom - my office

Second bedroom/office into hallway

I’m really excited to have a space all to myself that’s big enough for me to craft and do school work in. I figure, the reason we’re in Waukegan is for me to go to school, so let’s really go all out here and dedicate a room to my studies. In the past, our shared office spaces have just gotten too cramped and cluttered for either of us to work. Plus, Daniel will get a desk at work.

Ok, so next is the bathroom. Compared to our last two apartments, this bathroom is huge. There’s, like, 2 feet of space in between the tub and the sink, and the sink and the toilet. And they didn’t have to cut out a piece of the door to fit around the toilet bowl! I’ve always been proud of Daniel’s and my ability to successfully share tiny bathrooms, but needless to say, this is going to be a nice upgrade.

Bathroom

So the tub is blue and the walls are tiled to half-height in white with a brown border:

Bathroom

In order to pull it all together I bought this shower curtain, which is gorgeous in person.

Shower curtain

We’re also going to paint the upper portion of the walls a bright jewel tone green – like a kelly or emerald.

And finally, here is the third bedroom, destined to be the guest room. I don’t know exactly what we’re going to do in here yet – it will probably make a pretty good landing pad for random crap for a little while. But we are buying my friend Kaitlin’s bed and hauling it all the way to Chicago, so this room will definitely become a guest room eventually. It just might take a little time.

Third bedroom - guest room

a week in Chicagoland

Well, I’m done with work! I quit my job last week and now I have a few days to relax while Daniel finishes up his school year, and my mom and sister visit Seattle. After that, we’ll have just over a week to pack, clean, and say goodbye to Seattle.

Two weeks ago I flew to Chicago to look for an apartment. My awesome friend Pamela volunteered to drive me around all week.

As soon as my flight got in, we headed to Logan Square for a late night bite at the Longman and Eagle; we had some sort of corn-on-corn churro thing for dessert that was delicious.

at the Longman & Eagle

After noms, we headed up to the North Chicago/Waukegan area to spend the next 5 days apartment hunting. We put a ton of miles on the car, driving from suburb to suburb (more like ex-urb really) looking for a place to rent. The whole Chicagoland area is so different from Seattle; it’s going to take some getting used to. We also took the opportunity to sample the food and culture in the North Chicagoland area.

First we stopped at RFUMS for bumper stickers and t-shirts:

RFUMS swag

We also discovered that apparently it is ok to park on the grass when all the parking spots are taken:

Parking

Then we took in some nightlife in the nearby town of Libertyville:

Pamela

Then we spent a  whole bunch of time just driving around the city of Waukegan, Illinois, looking for FOR RENT signs. This is all old Saunders stomping-grounds, since Pamela’s dad grew up in Waukegan.

Pamela approved of Joplin’s Java, the only independent coffee shop in Waukegan (for the love of dog, please correct me if I am wrong here and Waukegan is full of secret local coffee shops – this is the only one we could find!) The coffee shop is really cute and it overlooks a beautiful ravine.

Joplin's Java

Anyway, so after lots of running around, a few disappointments, and some tears, I found an apartment! It is is Waukegan, in a safe, but working class area. It’s less than 2 miles from the elementary school where Daniel will be teaching, and it’s about 7 miles from RFUMS. We’re excited to have such short commutes in an area where it seems everyone is willing to commute miles and miles to work every day. We really don’t want to have to get a second car, at least right away. Also, Daniel is really happy about our close proximity to lots of taco shops and Mexican groceries.

Anyway, the apartment is a 3-bedroom, 1 bath with hardwood floors and a nice big porch/balcony area. I will have one whole bedroom to myself for an office, and we are also planning a guestroom for when family and friends come to visit. It will be so nice to have more space to spread out and set up a proper office. One of the biggest perks of living in the suburbs – you can get a 1400 square foot apartment for less than you were paying for your 525 square foot place in Capitol Hill!

Thanks for a great week Pam!

Pamela and me

Awesome shelving unit

(This is an old post I started writing back in November 2011. Even though it is not very timely, I thought you all might still want to read it!)

When we started making plans for decorating our current apartment, Daniel asked for some websites to read for inspiration. You see, my blog feed reader basically consists of equal parts design blogs and feminist/womanist/progressive blogs (with a sprinkling of critters sites, of course), and I’m also on Pinterest regularly. Daniel mostly reads about fashion and food, so while he isn’t design-illiterate, he literally just didn’t know where to look for ideas and inspiration. The first place I sent him to was The Brick House. Morgan’s blog has been a major inspiration for all the projects we’re attempting in the new place. Her aesthetic is spot-on and she is a major deal-hound.

So I promised a long time ago I would show you how we built the shelving unit in our living room. I have to be honest and admit that we ripped off the whole concept of the shelf from The Brick House. When I showed Daniel a picture of her unit and told him I wanted to copy it, he was immediately on board.

Shelving unit from The Brick House

shelving unit

Our version

Despite the fact that Morgan had pretty much laid the whole thing out for us, this was still a beast and we made so many (expensive!) mistakes. But it is just awesome, don’t you think? Here is how we did it:

First, we planned some changes to the inspiration unit to better fit our needs. We added an extra short shelf on the right to accommodate all our books, and then to keep the whole thing balanced-looking, we shifted the lowest shelf to the left side.

The whole shelving unit is built with steel plumbing/gas pipes and pine boards from Home Depot. It is only attached to the wall at the top with 4 screws in each flange, but since the poles are all steel and completely inflexible, the unit is really solid and stable.

After we had our favorite design sketched out, we planned how many pieces of each size pipe we would need. Here is our final* shopping list:

Assorted lengths of 3/4″ black gas pipe (you can totally use cheaper 1/2″ pipe for a slimmer look)

  • 20 - 6″ pipe (for shelf supports)
  • 4 - 8″ pipe (for the top pipes that go to the wall)
  • 11 - 12″ pipe
  • 2 - 18″ pipe
  • 2 - ~32″ pipe (custom cut & threaded to the same length as 18″+tee+12″)
  • 1 - ~43″ pipe (custom cut & threaded to the same length as 12″+tee+12″+tee+12″)

(You can buy one big 10′ pipe and have the guy at Home Depot to cut and thread it into our three custom-length pieces).

Fittings for 3/4″ gas pipe:

  • 20 - elbow joints
  • 16 - T-joints
  • 8 - base flanges

Wood:

  • 2 - 1″x12″x88″ pine boards
  • 3 - 1″x12″x48″ pine boards

(We bought three 1″x12″x8′ boards and had Home Depot cut them to the lengths we needed).

    Other stuff:

  • black spray paint
  • drill and spade bit (I think we ended up with a 1 1/4″ size bit)
  • wood stain – we used Minwax wood conditioner and stain in Special Walnut 224.

After a trip to Home Depot, we came home with a ton of greasy, dirty black gas pipes from the plumbing section. We decided to use black gas pipes instead of the shiny steel water pipes because gas pipes are a little cheaper and we knew we were going to paint them anyway.

Daniel laboriously peeled the sticker off each pipe and washed them in the bathtub with lots of soap. Then he spray painted them black. (Pro tip: assemble the pipes or tape off the ends before painting or you will muck up the threads).

building the shelving unit

Meanwhile, I sanded and stained the shelf boards and drilled holes for the pipes to go through. Each shelf needs 1 hole for each upright that goes through it. The holes go along the front edge of the shelf.

Once all the components were prepped (and we caught and fixed all our mistakes!) we laid everything out and got to building:

building the shelving unit

In the photo above you can see how all the components come together. The elbow joints sit at the back of each horizontal shelf support. Each shelf rests on top of the flat ends of the elbows and the top of the T-fittings. Four of the flanges are used as flat bases at the bottom of each upright (they’re not drilled into the floor) and the other 4 flanges sit flush against the wall and are screwed in.

There were a few tense moments before we were sure everything would lock in place, since there’s not a lot of wiggle room. But the assembly part came together so much quicker than all the tedious prep – it only took about 10 minutes total to build.

building the shelving unit

building the shelving unit

Ta-da! Our giant, awesome, custom shelving unit. It takes up the whole wall and it only cost a couple hundred dollars to make, including the cost of our errors. Speaking of mistakes…

* Here are all the things we messed up at first, and their approximate cost to fix. Homemade may be better, but it is only cheaper if you don’t fuck up.

  • Bought 3/4″ black gas pipe instead of 1/2″ like we planned to (and like the Brick House unit). I have no idea how that happened. Cost difference: +$60
  • Bought 8″ pipes for shelf supports, drilled the holes in the wood shelves, and then I realized I drilled the holes as if for 6″ supports. Since we had already washed and painted all the 8″ pipe, we couldn’t return it. Cost: $50 and an extra trip to Home Depot
  • Bought the wrong size spade bit to drill the holes in the boards. Cost: $5 and an extra trip to Home Depot
  • Realized we forgot to buy a board for one of the shelves we had planned. Cost: An extra trip to Home Depot, plus the cost of the board we were already planning to buy.

Yes, that is 4 extra trips to Home Depot over the course of a week. Later that week, we blew a fuse in the kitchen and had to run to HD again before we could make dinner.

back from hiatus

Well, I stopped blogging for a good long while, and right in the middle of NaBloPoMo. I kind of got overwhelmed with med school applications, plus feeling like I was bad at blogging. I was not in a super-awesome place last November. I mean, I was fine, but I felt like I was in such a rut.

Well, just about everything has changed in the last six months. Most importantly, I got into medical school and we’re moving to Chicago in August!

Daniel and I are so excited, even though it means we’ll be moving away from Seattle and our beloved Northwest. And after reading back over the blog archives, I realize there are still so many things I wanted to share about our apartment that I never wrote about, and even a bunch of pictures I never even uploaded to Flickr. I have some blog drafts that I wrote and never posted. So if you’ll excuse things being a little out of date, I think I’ll try to get some of those up soon. Maybe I can ease back into blogging that way.

I feel so much more confident now than I did 6 months ago. By Christmas 2011 I knew I needed to start making some changes in my life, because I was certain I was going to be rejected from med schools again. Daniel and I even bought season tickets for the Seattle Opera 2012-2012 season. I got a few interviews, but after being rejected from almost everywhere, I felt completely demoralized. In February I enrolled in an EMT training program because I was sure I wouldn’t get into med school and I hated my current job so much. I found a mentor doctor to shadow and really started to feel like I was finally making some positive changes in my life. Then on May 1, 2012, I found out I had been accepted to the Chicago Medical School at Rosalind Franklin University. Bam – everything changed.

Now, a month later, after all the the congratulations and booking a mover and putting in my notice at work, I think I’m ready to blog again.

The thing is, I love going back and reading through the blog archive. But at the time I am trying to write for the blog, everything feels so clumsy and stupid and boring. It can be so hard – with everything I’ve ever written, really – just to get it out in the first place. It’s the main reason I end up taking such long unproductive breaks from blogging. So I am going to try to be more confident in my writing.

Here’s to the next 8 weeks in Seattle, and after that, the next 4 years in Chicago!

Valentines ranunculus

Sunday Walt

I love it when he delicately drapes his paws over the edge of something:

IMG_0041

What does he think about in that little brain of his? Cheeky lil’ bastard.

Can you believe that cheeky smirk?

Sunday Walt

new purple coat

Walter models his purple coat. The days and nights are getting chillier!

new purple coat

What’s next – booties?

Incommunicado

The cabin where we are staying this weekend has no internet and no cell phone reception, so the blog will be going dark for a day or so while I chill out here:

What I’ll be eating this weekend

This weekend marks the reprise of Camp Squid! Instead of going to the ocean this time, we are packing up and heading for the mountains, where there will be a firepit, a hot tub, and, hopefully, some snow!

A cozy weekend calls for cozy food, most of which will be supplied by Daniel, natch.

But I am not completely useless in the kitchen, so I will be making a specialty of mine – smoked salmon corn chowder:

smoked salmon chowder!

Although I love a good New England chowder, this is a more Northwest version. It isn’t thick and creamy like New England clam chowder, but milky and briny. The stars of the soup are salty, smoky salmon, and sweet corn, with tender red potatoes and celery. Sometimes I add carrots too.

Like most good soups, there isn’t really a “recipe” because it is so simple, but here is my ingredient list and simple description of how I usually make it. I have no idea how much of each ingredient I use; that is something you can just eyeball as you put together the soup. If you want a really indulgent chowder, increase the smoked salmon and add some heavy cream. If you love potatoes, add more! If you like the way some of the potatoes disintegrate and thicken the chowder, try adding some starchy potatoes like russets in with the waxy red potatoes. This would be great with fresh corn, but frozen is perfectly acceptable, too.

Smoked Salmon Corn Chowder

  • 1 onion, 3-4 stalks celery, and 1 carrot, all diced (carrot optional) (mirepoix!!!)
  • some fat – butter or bacon fat are best
  • maybe some white wine would be nice in here…
  • about 2 tbsp flour
  • 8 oz. smoked salmon (or more! It is delicious with more!)
  • half a bag of frozen corn
  • 4-6 cups chicken stock (if you want to be a BAMF, warm the chicken stock in a separate pan so it is not cold when you ladle it into your mirepoix-roux).
  • waxy potatoes, cut into 1/2″ dice (red potatoes add a nice color)
  • half and half (milk is ok if you don’t have cream, but don’t boil it!)
  • salt (never forget the salt!)

In a big pot, melt the fat and cook the mirepoix over medium heat until the carrots are mostly softened. Now, I would normally salt here because it helps the veggies release their moisture, but since the salmon is probably pretty salty, just give it a little sprinkling of salt.

At this point, you can deglaze the pan with a little white wine. Then stir in a little bit of flour and let it cook until it is golden. If you don’t let the roux cook a little, your soup will taste floury. (The flour coated veggies will look pretty gross right now. I am pretty sure you aren’t technically supposed to make a roux with veggies in the pot already, but do you think this honey badger cares?)

Once the roux is golden brown, slowly ladle in some of the chicken stock. Whisk the stock around so it is absorbed by the flour with no lumps. Scrape the bottom on the pan to get all that good fond off.

Pour in the rest of the chicken stock, then add your salmon, potatoes, and corn. Bring to a boil and let the soup gently simmer until the potatoes are soft, but not disintegrating (maybe 15 minutes). At this point, it is best to turn the heat way down (or off) and just let those flavors sit and mellow. Salt the soup!

Just before you are ready to serve, turn the heat back up and add the half and half. You don’t want to boil it once the half and half is in, but you can simmer a little. Taste for salt one more time, and serve. Daniel the garnish king suggests topping the soup with some chives for maximum pretty.

smoked salmon chowder!

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